Monday, May 24, 2010

It's a winner

So the chimichurri? That recipe hasn't seen it's last days in my household...not by far. Used it to marinate chicken to grill, and it was really good. Allrecipes is my favorite website ever.

2 comments:

Martha said...

How hot is it? Whenever I have seen them make it on FoodNetworkTV, there are lots of peppers and such in it, so I never tried it. You know me...Taco Bell mild sauce is about as far as I go. LOL! But I might be willing to try yours...

Love, Mom

Bethgun said...

It's actually not spicy - the only peppers in it are roasted sweet red peppers. I think you might like it.